Quality Assurance Technician

SUMMARY

To assists the quality department in various tasks, and provide real time information on the health and integrity of beer production.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Includes the following. Other duties may be assigned.
• Collect daily samples of all fermentation tanks.
• Conducts analytical testing on a variety of samples throughout the beer making process.
• Record and interpret analytical test results.
• Perform media preparation for micro testing.
• Assist in maintaining laboratory equipment.
• Maintain a product retention sample library.
• Sustain a clean and organized work area.
• Perform various duties for the Quality Department throughout the Brewery.
• Any other duties may be assigned by leadership.

QUALIFICATIONS, SKILLS, KNOWLEDGE & EXPERIENCE

• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• Candidates should be serious about safety, quality and cleanliness.
• Must be able to fit in with our enthusiastic hard working team.
• Basic knowledge and experience in a lab environment is required (school lab time or work).
• Experience in food or sanitary industry preferred.
• Associates degree (science) is preferred.
• Available for work on weekends and nights as needed.

Compensation & Benefits:

• Competitive Hourly Pay.
• Health, dental, vision, and other coverage for all employees starts date of hire.
• 401(k) matching
• Paid time off, volunteer time, and floating holidays
• Employee Assistance Program
• Paid sabbaticals with tenure
• Paid parental leave for all employee